Moulded fibre bowls for hot and cold food service, pressed from bagasse or wood pulp.

Moulded fibre bowls are pressed to shape rather than cut and folded, so wall thickness and rim profile are set in the tool. That is what decides whether a bowl stacks tightly, denests cleanly on a service line, and stays rigid when it is filled hot.
Selection runs on capacity, rim diameter, whether a lid has to seat, and whether the application needs a grease or moisture barrier. Sizes and tooling options on request.
Typical applications — Hot and cold food service bowls, soup and rice bowls, takeaway and canteen use
| Property | Typical value | Method |
|---|---|---|
| Material | Moulded fibre — bagasse or wood pulp | |
| Selection | By capacity, rim diameter, lid compatibility and barrier requirement | |
| Data | Sizes, tooling options and specification on request |
Figures are typical values from mill technical data, not a guaranteed specification. We agree the binding specification with you before the mill runs.
It depends on the mill and the run. Send the specification, the quantity and the discharge port, and it is confirmed with the quotation.
Reels or sheets — slit to your line width.
Full technical data sheet and batch test report on request.
Send the basis weight, the reel width and the monthly volume. You get a quotation from someone who knows the mill, usually within one working day.
Tell us basis weight, reel width and monthly volume — you will get a quotation from someone who knows the mill, usually within one working day.